A la Carte Starters at The Chardonnay Restaurant|Horsham

STARTERS

	Homemade Soup of the Day	£5.65
	Crab and Chicken Spring Rolls Spring rolls filled with fresh white crab meat, chicken and stem ginger served with a sweet chilli vinegar	£7.85
	Baked Goats Cheese In a puff pastry case with confit of onion and rosemary	£5.75
	Coconut Prawns Deep-fried prawns rolled in fresh coconut and breadcrumbs garnished with a spaghetti of vegetables and a sweet chilli and plum dipping sauce	£6.45
	Giant Marinated Squid Tenticles Squid marinated in garlic and virgin olive oil served with a pickled cucumber and red onion salad	£6.50
	Roast Buffalo Mozzarella Rolled in thyme and cured ham served on a toasted fruit toast with fig jam	£6.50
	Mediterranean Prawns Peeled Mediterranean prawns with a garlic mayonnaise dip	£8.85
	Trio of Smoked Salmon Cornets Filled with prawns and Mary rose sauce, fresh white crab meat and crayfish and avocado garnished with a Mediterranean prawn >	£10.75
	Avocado and Bacon Salad Salad leaves tossed in French dressing served with avocado pieces, crispy bacon and toasted pine kernels (as a vegetarian option omit the bacon)	£6.25
	Parma Ham and Melon Thinly sliced Parma Ham served with seasonal melon slices	£7.65
	All meals include a basket of speciality bread and chef's canape. A 10% service charge will be added to the final bill for tables of 6 people or more. The restaurant cooks all dishes to order so at busy times it is inevitable some delays may occur. Should you require any of our dishes cooked plainly the chef will be happy to oblige. We use flour and nuts in our kitchen so we can not guarantee any of our dishes do not contain traces of nuts or flour. We do not knowingly use GM products.

	All starters are subject to availability and pricing for reference only.