MAIN COURSES
| Roast Halibut With a light curry and lentil sauce garnished with mussels |
£17.50 | |
| Baked Fillet of Dover Sole Stuffed with a fish mousse and flaked white crab meat with a pink grapefruit and ginger sauce |
£14.50 | |
| Fillet of Sea Bream Served on a bean sprout fritter with a sweet chilli tomato sauce |
£13.25 | |
| Grilled Dover Sole A whole grilled Dover sole garnished with lemon and parsley either on or off the bone |
£18.50 | |
| Half a Crispy Roast Duck Served with sage and onion stuffing and an orange sauce |
£15.50 | |
| Chicken Stuffed with Goats Cheese and Sun Blushed Tomatoes Served with a chilli jam |
£12.50 | |
| Breast of Magret Duck Garnished with a celeriac puree and a raspberry vinegar jus |
£13.95 | |
| Roast Loin of Lamb Brushed with dijon topped with a herb breadcrumb crust with a tomato and basil jus |
£12.95 | |
| Stuffed Roast Red Pepper With spiced lentils glazed with goats cheese drizzled with a sun dried tomato dressing and pesto |
£8.50 | |
| Fillet Steak Served plain with grilled mushrooms and tomato |
£18.95 | |
| Fillet Mignon Two mignons of fillet steak one served with a shallot cream sauce the other with a Madeira sauce |
£18.95 | |
| Chateaubriand for 2 people Head of the fillet steak served with grilled mushroom, tomato and béarnaise sauce presented and carved in the restaurant |
£41.00 per couple |
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| Choose one of the following with your Steaks Pepper Sauce £2.60 BÉarnaise Sauce £2.85 |
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| Creamed Leeks £2.00 Extra fine French Beans £2.00 Ratatouille £2.00 Leaf Spinach £2.00 New Potatoes £2.00 Dauphinoise Potatoes £2.00 Home Made Chips £2.00 Home Made Onion Rings £2.00 Mixed or Green Salad £2.00 Tomato and Onion Salad with cracked black peppercorns £2.00 |
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All meals include a basket of speciality bread and chef's canape. A 10% service charge will be added to the final bill for tables of 6 people or more. The restaurant cooks all dishes to order so at busy times it is inevitable some delays may occur. Should you require any of our dishes cooked plainly the chef will be happy to oblige. We use flour and nuts in our kitchen so we can not guarantee any of our dishes do not contain traces of nuts or flour. We do not knowingly use GM products. |
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CHRISTMAS |
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