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Desserts

** Chocolate Marquis £6.00
A rich silky chocolate mousse served with an orange and grand marnier egg custard

Baked White Chocolate Cheesecake £6.50
A classic white chocolate cheesecake topped with white chocolate curls served
with a white chocolate sauce

Creme Brulee £5.50
A classic brulee flavoured with amaretto and garnished
with an amaretto biscuit

French Lemon Tart £6.00
A classic baked lemon cream tart

Hot Sweet Banana and Apple Fritter £7.00
Banana and apple fritters with a honey caramel sauce with coconut ice-cream

Carpaccio of Pineapple £6.50
Thinly sliced frresh pineapple marinated in a Malibu and lime syrup served
with lemon sorbet and a pineapple crisp

Vanilla Panacotta with a wild berry compote £6.50
A light vanilla mousse surrounded by wild berries in their own juices

Fresh Mango £5.00
A whole mango cut in half and presented

A selection of Cheese and Biscuits £6.95

Ice Cream Flavours £5.50
Amaretto, banana, mint chocolate chip or vanilla

Sorbet Flavours £5.50
Lemon, passion fruit and mango, coconut or raspberry and strawberry


Coffee or tea with home made petits fours £2.75
Served The Chardonnay Way!

All dishes subject to availability
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Carpaccio of Pineapple
Carpaccio of Pineapple
Chocolate Marquis
Chocolate Marquis