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Christmas Lunch and Dinner Menu £23.95
Our Christmas menu is available Tuesday through to Friday during November, December and January.
The menu needs to be pre-ordered and full payment is required to secure a booking.
The menu price includes halves loaves of bread per person, crackers and vat at the current rate.
A 10% Service charge will be added to the final account
**Avocado &
Bacon Salad
Salad leaves
tossed in French dressing with avocado pieces, crispy bacon and toasted
pine kernels
Deep Fried Mushrooms
Flat
mushrooms filled with cheese and bacon and coated in breadcrumbs then deepfried
-Choice
of Main Courses-
Salmon Florentine
Fillet of salmon
on a bed of spinach with a cream and cheese sauce
Half a roast Crispy Duck
Half a crispy
roast duck with sage and onion stuffing and an orange sauce
Roast Turkey with all
the trimmings
Sliced breast
of roast turkey with chestnut stuffing, chipolatas, bacon roll
and cranberry sauce
Main course
served with a selection of two vegetables and potatoes
-Choice
of Desserts-
French Lemon Tart
Christmas Pudding
Served with
rum butter and brandy sauce
Blackcurrant Fool
Blackcurrant
mousse folded with crisp meringue
*****
Filter
coffee or tea with home made petits fours
**Denotes dishes that contain raw or semi-cooked egg
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